This is too funny: Study finds eating eggs cuts Cholesterol
Researchers from Surrey University in England have found that eating two eggs a day could help you lose weight and lower your cholesterol levels, London’s Daily Mail reported Tuesday.
Medical experts have long thought that by eating large amounts of cholesterol-rich foods such as eggs, a person could easily increase their cholesterol levels.
However, an upcoming article in the European Journal of Nutrition will suggest otherwise. . . .
Griffin thought that by eating eggs for breakfast, the volunteers felt fuller longer, which aided them in their weight loss efforts.